Pasta & Rice Apulia, a key region for Italian pasta Pasta exports are still on the rise. One out of 5 pasta boxes sold in supermarkets are made…
Pasta & Rice Durum wheat shortages hit Italian pasta makers Climbing costs for a key ingredient that makes pasta 'al dente' causes headaches for…
Cereals & Legumes The price of durum wheat rises: here’s why The entire Italian durum wheat supply chain will be affected by the increase in energy and…
Pasta & Rice De Cecco to invest more on 100% Italian durum wheat The leading Italian pasta company enters Filiera Italia that brings together the best…
Pasta & Rice How Italian pasta companies are expanding into foreign markets From traditional dry pasta to durum wheat and fresh pasta, many Italian companies are…
Pasta & Rice Alce Nero: organic conquers pasta and frozen food markets The Italian group specializing in organic food is growing in the pasta channel despite the…
Cereals & Legumes Durum Wheat, Imports into EU Set to Increase According to a research presented at Durum Days in Foggia, the decrease of production…
Pasta & Rice Granoro Bringing ‘Dedicato’ Pasta to SIAL The Italian pasta company is presenting its new durum wheat semolina pasta line at SIAL…
Pasta & Rice Organic, pulses, artisanal: pasta lovers have it all From bronze-die durum wheat to vegetables, there’s never been so much variety of one of…
Pasta & Rice Brazil & Pasta, a consumption profile Thanks to the typical restaurants opened by immigrants, pasta has lost its definition as an…
