M&A Ferrero to acquire US ice cream manufacturer Wells The deal encompasses Wells’ operations and brands, which include Blue Bunny, Blue Ribbon…
Frozen The opportunities of Italian ice cream in the foreign markets Exports of Italian packaged ice cream in 2019 achieved a total turnover of 212.6 million…
Frozen Why ice cream and gelato are all-year snacks Not just a treat for summer days: most consumers consider these frozen sweets as appealing…
Frozen The Italian ice-cream: good and tech One of the most beloved Italian food, ice-cream, got recently a massive dose of technology…
Frozen Four more Versace gelato shops to open in the USA The chain of Made in Italy ice cream and gelato parlours expands its concept and becomes a…
Frozen Gelato delights global ice cream fans The world market of Italian gelato is worth 15 billion euros, but still has potential to…
Sweets & Confectionery Toblerone: the ice-cream version is born The first ice-cream based on the famous chocolate bars has arrived in England. And it is…
Frozen Vegetables whip up frozen fondness Dairy-free ice cream market worth 2.45 billion dollars by 2027. Almond, rice, soy milk used…
Dairy Cooperlat TreValli at Anuga 2017 Among the company's future goals: strengthening the Hoplà brand, both in the retail and…
Frozen Gelato warming up American hearts American consumers eat gelato throughout the year, not only during the summer season.…
