Beverage & Wine Italian wine exports record +4% growth in Q1 2023 The increase in sales in value terms was mainly for sparkling wines (+7.3%), while it was…
Tomato, Preserves & Sauces Processing tomatoes: Italy is among the world’s top producers In 2022, about 5.5 million tonnes of tomatoes were produced and processed in Italy. The…
Trends Italian PDO, PGI f&b exports are worth €10.7 billion Share on total Italian agri-food exports is 21 percent. Double-digit sales increases for…
Trends Italian food exports know no crisis According to research firm Ismea, food and beverage sales grew 18% in the first seven…
Condiments Italian olive oil production grows by +15% The results of the olive oil campaign nearing completion confirm national estimates at 315…
Dairy Italian milk production is set to grow as exports soar In the next five years an increase in production of +10/15% is expected which will bring…
Dairy Buffalo mozzarella and Montasio PDO are driving the exports surge of Italian cheeses The export sales’ growth of Italian dairy products in the first half of 2021 was…
Trends Italian food exports enter the post-Covid era In March, the sector grew by +10.6% (on an annual basis), after -4.7 in January and +0.4%…
Strategy The Italian food industry is crisis-proof According to Ismea's latest report, Southern food companies and milling companies are the…
Condiments Italian olive oil production drops as quality improves greatly According to the latest estimates, the drop in olive harvesting in 2020-2021 is expected to…
