Trade Shows SFA’s Phil Kafarakis Special Guest at FICO’s Birthday As FICO Eataly World in Bologna turned one, in conjunction with the launch of the Italian…
Trade Shows SFFS 2018, an interview with Phil Kafarakis The president of the Specialty Food Association talk us about the new Italian Pavilion of…
Trade Shows Italian Food Awards USA 2018: the winners The 14 most innovative Italian products of 2018 awarded during the second edition of the…
Trade Shows The Italian Food Awards USA are back Italianfood.net, in partnership with Universal Marketing and SFA, announces the second US…
Trends US specialty food to grow 60% by 2022 The online channel is an opportunity for manufacturers looking to enter the US market
Trade Shows US consumers ask for authentic specialties At the Winter Fancy Food Show 2018, SFA President Phil Kafarakis talks about new food…
Trade Shows Italian quality holds ground at Winter Fancy Food Show With 54 companies and 10,000 square feet of space, Italy was again the largest…
Trade Shows Italy kicks off at Winter Fancy Food Show Around 60 companies travel to San Francisco to join the most innovative food show on the…
Trade Shows Food: the future is all about innovation Interview with Phil Kafarakis, president of the Specialty Food Association, at the Summer…
Trade Shows Italy showcases its best to entice American buyers Interview with Universal Marketing’s Vanessa Cinelli from the Summer Fancy Food Show in…
