Product

Dairy

World Cheese Awards: 64 Medals for Parmigiano Reggiano

The world famous Italian cheese’s national team was by far the international jury's…

Pasta & Rice

Pasta finding new growth through innovation and wellness

Global sales to reach 14 billion dollars by 2023, according to MARC Group

Pasta & Rice

Parboiled, Wholegrain and Classic: how Italians Love Rice

Arborio and Basmati are the most popular in Italy, according to Doxa-Food study

Condiments

Italian vinegar experience draws new global consumers

The global vinegar market is forecast to grow an annual 6.7% in 2017-2021

Dairy

Italian Dairy Booming in Canada

Thanks to CETA, sales up by 20% in the first 7 months of 2018. One third of all EU exports…

Dairy

Counterfeit Mozzarella di Bufala in Spain

Immediate intervention by the anti-fraud inspectorate of the Italian Ministry of Agriculture

Tomato, Preserves & Sauces

Conserve Italia: the Boost of Exports

The Italian preserves group closed the 2017-18 financial year with a positive result.…

Tomato, Preserves & Sauces

Bamboo: Innovative Food from Italy

The winner of the Italian Food Awards 2018 tells Italianfood.net all the advantages of…

Beverage & Wine

Italy’s Wine Production on Top of the World

Predictions confirmed: Italy is the world leadingproducer, ahead of Spain and France, with…

Pasta & Rice

Barilla and Rana Have Patented their Pasta

In recent months, the two Italian companies obtained international protection in the USA…

Pasta & Rice

Granoro Bringing ‘Dedicato’ Pasta to SIAL

The Italian pasta company is presenting its new durum wheat semolina pasta line at SIAL…

Pasta & Rice

Andriani Bets on Legumes Pasta

The Italian company presented its pasta made with 100% legumes, under the brand Felicia, at…

Pasta & Rice

Berruto: the Innovation of a Pasta Cup

The Italian pasta company won the Italian Food Award at SIAL 2018 in the brand new ‘Ready…

Condiments

Oleificio Coppini Focusing on Made in Italy

At SIAL 2018, interview with the winner of the Italian Food Award in the ‘Olive Oils and…

Pasta & Rice

Fabianelli and the Pasta Toscana Project

At SIAL 2018, interview with the Italian pasta company that won the Italian Food Award for…

Condiments

Ponti: the Culture of Taste at SIAL 2018

The Italian company specialized in balsamic vinegar, pickles and toppings at the food…

Pasta & Rice

La Molisana: the Importance of Heritage

The Italian pasta company is launching its new full organic line at the SIAL Paris 2018…

Pasta & Rice

Delverde Betting on Organic Pasta

At SIAL 2018, the innovative Italian pasta company showcases the restyling of its product…